Fedellos do Couto 'Bastarda', Galicia, Spain 2016 Waris-Hubert The 2018 Pinot Noir Sonoma

The 2018 Pinot Noir Sonoma Coast comes partly from the Yu-ki vineyard and partly from the Campbell Ranch vineyard

it's a briskly concentrated sip marked by splashes of raspberry and wild strawberry flavors

Balanced and polished

94 Pts Wine Spectator

but also has tons of richness

Fedellos do Couto 'Bastarda', Galicia, Spain 2016 Waris-Hubert The 2018 Pinot Noir SonomaIt fermented with full clusters and matured in a combination of used French oak barrels and concrete vats for seven months. It was really singing wen I tasted it, with ethereal notes of rose water, wild herbs and small berries, aromatic, perfumed, elegant and subtle. The palate is as expressive as the nose, with ultra fine tannins and a stony, dry sensation that gives it seriousness and length. This is a stunning expression of the grape. 95 Pts Wine